Gastronomy

Our team of chefs, led by the head chef and finalist of the national round of one of the most prestigious culinary competitions in the world, Bocuse d'Or, Jakub Fusek, will delight you with delicious dishes made from fresh ingredients. Treat your taste buds, and come taste specialties from our seasonal menu!

You can also enjoy excellent dishes from our kitchen between your wellness treatments at our fresh bar. For hotel guests, we prepare rich savory, and sweet buffet breakfasts every day.

TIP: Are you hosting a corporate event and would like an exceptional gastronomic experience? Together with our head chef, we will prepare a tailor-made menu for up to 100 guests.